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For a fresh touch
This first cold-pressed oil comes from Argentina. As soon as they are harvested, the olives are crushed with fresh basil leaves, producing unparalleled aroma and flavour.Cold Extraction - Raw Origin: Argentina A flavour boost for mozzarella-topped tomato slices, hearty soups and greens. Your homemade pesto won’t find a more perfect partner! This oil smoke point is 425F / 218°C - Additional Information
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